DETAILS, FICTION AND LAPCHIONG SAPI

Carrots: I also diced the carrots into little pieces to evenly distribute it all over the rice. You may as well cut it into slim strips, provided that the parts are smaller and slender for quicker cooking time.The moment dry, lap cheong can be frozen or consumed within a fortnight. They are usually Slice in bevels and sautéed inside a wok with veg